Massachusetts' First Lady Diane Patrick invited Haley House Bakery Café's Take Back the Kitchen program, along with our neighbors, The Food Project, to source, prepare and serve a special lunch for the Governors' spouses who were in Boston attending the 2010 Annual Meeting of the National Governors Association.
Massachusetts' First Lady Diane Patrick invited Haley House Bakery Café's Take Back the Kitchen program, along with our neighbors, The Food Project, to source, prepare and serve a special lunch for the Governors' spouses who were in Boston attending the 2010 Annual Meeting of the National Governors Association.
Didi Emmons, our founding chef and the executive chef of the Take Back the Kitchen program, assembled a delicious menu for the students to prepare, plate and serve. While the guests were eating their entrees, Mrs. Patrick invited several students, Didi and program director Kelly Dunn to talk about Take Back the Kitchen and The Food Project. Combining a training in 'service' from the Harvard Faculty Club Service Director and direction from Didi, the students did a tremendous job, and received high praise from the attendees (a standing ovation).
This was a vibrant, high profile event executed exquisitely — we hope you share in our pride. Pass along the good news of our innovative program Take Back the Kitchen.